EVERSYS SHOTMASTER MS/CLASSIC

e'levelling system

The "e'levelling" system generates a gentle vibration in the brewing chamber, which allows the powder inside to be distributed more evenly. The movement reproduces the gestures of a barista who precedes the preparation of an espresso on a traditional machine, namely the tapping of the filter holder after grinding the fresh beans in order to distribute the powder more evenly in the cup.

e'foam

One of the most difficult tasks to perform is the production of milk foam. With the e'Foam function, Eversys combines steam and air to obtain a micro foam sought after by the best baristas. Assured of having a premium foam in texture and taste, the operator will be able to concentrate on the Latte Art.

The milk module with EMT (Electronic Milk Texturing) system

Milk foam is obtained at the touch of a button. Steam is used in the same way as the barista, thus promoting the achievement of intense aromas as well as a very fine texture. Reproducing traditional barista techniques, this module allows you to produce milk foam with the optimal texture and flavor.

The 1.5 step program

The machine separates the milk pouring and the espresso products, offering a wand for pouring milk foam allowing you to automatically create the perfect foam at the same time as the espresso is poured into the cup. This program makes it easy to make latte art without being an experienced barista and also avoids wasting milk as it only uses the exact amount needed each time.