Jura Z10

World first: The Z10 with PRG revolutionizes the preparation of hot and cold brew coffee specialties

A true masterpiece of Swiss engineering, the new JURA Z10 Diamond Black doubles the range of available coffee specialities. It prepares the entire range of hot products, from intense espresso to trendy flat white, at the touch of a button. And with Cold Brew specialities, it opens up a whole parallel world of coffee enjoyment. These innovations are made possible by the Product Recognising Grinder (PRG), which recognises the selected speciality and precisely adjusts the grinding fineness in a flash.

JURA has also developed the Cold Extraction Process, a new process that is refreshing in the literal sense of the word. Cold water is injected through the freshly ground coffee in slow pulses at high pressure. The result reveals coffee in a completely new light – refreshing, energising, with a wonderfully balanced aroma.

This high-end machine of all superlatives is controlled using a 4.3” touchscreen that is twice as fast, combined with the Blue Crystal Rotary Switch. The Specialty Selection menu and artificial intelligence make its use particularly simple and intuitive. The sculptural design of the Z10 is a reflection of the great technological advances it contains. Its convex-concave front panel is a testament to its extreme manufacturing precision, with great attention to detail. The embodiment of absolute quality, the Z10 is a magnificent expression of good taste.
The new Product Recognizing Grinder (PRG)
In order to guarantee an optimum grind for every speciality, JURA engineers have developed the Product Recognising Grinder (PRG). This electronically controlled precision grinder adjusts to the predefined grind fineness in fractions of a second – with a speed and frequency that would be impossible to reproduce by hand.

The adjustment range goes from a very fine grind for short classics to a very coarse grind for long specialities. But coffee lovers don't have to worry about all this: the adjustment is carried out automatically with each preparation. And thanks to the Aroma Selection function, it is also possible to select the desired value before each preparation.

Cold Brew Technology: Freshness at its best

Thanks to the Cold Extraction Process, the Z10 prepares authentic Cold Brew specialties. Conventional cold drinks are, for the most part, made with coffee that percolates hot before cooling. However, on the Z10, extraction is carried out with cold water pulsed at high pressure and a generally coarser grind. The result in the cup: a refreshing and naturally energizing drink that highlights the fruity aromas of the coffee, without overwhelming them with bitter substances. Anything but a simple cold coffee!

An 8th generation percolation unit
The brewing unit is the heart of an automatic coffee machine. The one in the Z10 represents the eighth generation from JURA. With its unique 3D brewing technology, the water flows evenly through the coffee powder on several levels. This extracts maximum aroma for both hot specialities and cold brew drinks.

​Enduring elegance

Design, combined with a careful choice of materials, actively contributes to the sustainability of a product. At JURA, we design our machines in such a way that their appearance retains a fresh and modern tone over the years – for the great pride of their owner. With their uncompromising quality, durable high-quality materials and extremely precise workmanship, our machines combine visual and taste pleasure throughout their life. The complex aluminium front of the Z10, with its convex-concave shape, is evidence of the highest level of craftsmanship. The elegantly wave-shaped water tank and the harmoniously designed portafilter are just two examples of the attention that has been paid to the smallest of details. And to understand what quality means to JURA, you only need to touch the Z10.